Cold Brew 101: Easy At Home Recipes from the Tea Queen
If you’ve ever thought, “Cold brew tea sounds fancy, but I don’t know where to start,” this one’s for you!
Cold brew is actually one of the easiest ways to make tea. No timers. No boiling water. No stress. Just time, patience, and a little bit of fridge space.
Here’s a simple Cold Brew 101 of Damecho's Vocal Revival™ to get you started.
What you need:
Damecho Vocal Revival™ loose-leaf tea (1 tablespoon)
8–12 oz of Cold, filtered water
A jar or pitcher with a lid
A strainer
Basic cold brew ratio:
About 1–1.5 teaspoons of Damecho tea per 8 oz (1 cup) of water
Or 4–6 teaspoons per 32 oz (1 quart) pitcher
How to make it:
Add Damecho Vocal Revival™ to your jar or pitcher.
Pour cold water over the herbs.
Cover and place in the fridge.
Let it steep 8–12 hours.
Strain, pour over ice, and enjoy. (You can also add your favorite fruit, like mango slices, pineapples, etc)
Tea Queen flavor ideas:
Citrus Calm: Damecho Vocal Revival™ + a slice of orange or lemon
Midnight Mint: Damecho Vocal Revival™ + fresh mint leaves
Golden Glow: Damecho Vocal Revival™ (Add extra ginger) + a drizzle of honey after steeping
Cold brew is forgiving. If it’s too strong, add more water. If it’s too light, steep a little longer next time. Add fruit!! There’s no “wrong,” just learn your taste!
In this series, we’ll explore more recipes, tools, and techniques to help you build a cold brew routine that feels like you — refreshing, grounded, and full of purpose.
Damecho Tea Co.
Crafted for Voices That Carry Purpose.™
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